Mother’s Day Brunch
Treat Mom to a dim sum-style experience where indulgent small plates are presented tableside on trays, ready to be shared and savored. No prix fixe, just a curated journey of flavors.
May 10, 2026 | 10:00 a.m. to 2:00 p.m. | $100 per adult
Menu
Small plates, served dim-sum style
Pork & Shrimp Lumpia /maple malt aioli / trout roe / perilla
Chicken Arroz Caldo / egg / chicharrón / ginger
Ensaladang Bulakak /squash blossom / tomato / calamansi vinaigrette / pickled white anchovy / salted egg mayo
Scallop Crudo / calamansi nuoc mam / local citrus / glass noodle
Duck Confit Bao / hoisin bordo / mixed herbs / cucumber
Siniglaw Oyster / beef tartare / cucumber / coconut / smoked oyster
Pork Belly Tocino / quail egg / mango sawsawan
Wagyu Wonton / soy vinaigrette / green onion
Chicken Fried Steak / black garlic gravy
Danish / brûléed pineapple / cheese
Banana Coffee Cake / thai tea crumble
Fruit Bowl / melon / pitaya / mango / coconut cream / coconut crumble
